Snacks and Namkeen

Khakhra

businessAnupam International Pvt. Ltd.   (India )
personVinay Sheth
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homeSurvey No. 251/3, B/h Devson Ceramic, Shapar, Dist: Rajkot, Gujarat, INDIA, Rajkot, GUJARAT, 360024, India

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We, anupam international pvt. Ltd. Wish to introduce ourselves as the manufacturing experts of the most authentic & traditional gujarati delicacy, 
“the khakhras” also popularly known as “diet indian bread” or “whole wheat crisps”. Spread over 10000 sq. Feet. Of the most hygienically controlled facility, 
we host the manufacturing of our specialty “ratnam” brand khakhras in wide array of flavours including our signature fifteen flavours like 
  • plain sada, 
  • mast masala, 
  • picnic jeera, 
  • kasturi methi, 
  • mangroli masala, 
  • methi thepla, 
  • panipuri, 
  • nachani, 
  • kothmir marcha, 
  • chatpata chat, 
  • aadu marcha (ginger mirci), 
  • fasting farali, 
  • bajari methi, 
  • bajari tal (sesame), 
  • aambiyal & so many others,

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Disco/Coin Special

businessShree Ram Agro Export   (India )
personAmit Soni
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homeG- 221 Agro Food Park, Boranada, Jodhpur, RAJASTHAN, 342012, India

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Papadum or papad is a thin, crisp disc-shaped Indian and Pakistani food typically based on a seasoned dough usually made from peeled black nad green gram flour, fried or cooked with dry heat. Disco/Coin is more popular with festivals or weddings in India. Mostly fried.

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Katran/Fali

businessShree Ram Agro Export   (India )
personAmit Soni
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homeG- 221 Agro Food Park, Boranada, Jodhpur, RAJASTHAN, 342012, India

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Papadum or papad is a thin, crisp disc-shaped Indian and Pakistani food typically based on a seasoned dough usually made from peeled black nad green gram flour, fried or cooked with dry heat. Disco/Coin is more popular with festivals or weddings in India. Mostly fried.

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Moong Punjabi

businessShree Ram Agro Export   (India )
personAmit Soni
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homeG- 221 Agro Food Park, Boranada, Jodhpur, RAJASTHAN, 342012, India

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Papadum or papad is a thin, crisp disc-shaped Indian and Pakistani food typically based on a seasoned dough usually made from peeled black nad green gram flour, fried or cooked with dry heat.

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Channa Masala

businessShree Ram Agro Export   (India )
personAmit Soni
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homeG- 221 Agro Food Park, Boranada, Jodhpur, RAJASTHAN, 342012, India

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Papadum or papad is a thin, crisp disc-shaped Indian and Pakistani food typically based on a seasoned dough usually made from peeled black nad green gram flour, fried or cooked with dry heat.

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Urad Punjabi

businessShree Ram Agro Export   (India )
personAmit Soni
stay_current_portrait
homeG- 221 Agro Food Park, Boranada, Jodhpur, RAJASTHAN, 342012, India

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 Papadum or papad is a thin, crisp disc-shaped Indian and Pakistani food typically based on a seasoned dough usually made from peeled black nad green gram flour, fried or cooked with dry heat.

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Moong Special Papad

businessShree Ram Agro Export   (India )
personAmit Soni
stay_current_portrait
homeG- 221 Agro Food Park, Boranada, Jodhpur, RAJASTHAN, 342012, India

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 Papadum or papad is a thin, crisp disc-shaped Indian and Pakistani food typically based on a seasoned dough usually made from peeled black nad green gram flour, fried or cooked with dry heat.

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Urad Special Papad

businessShree Ram Agro Export   (India )
personAmit Soni
stay_current_portrait
homeG- 221 Agro Food Park, Boranada, Jodhpur, RAJASTHAN, 342012, India

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 Papadum or papad is a thin, crisp disc-shaped Indian and Pakistani food typically based on a seasoned dough usually made from peeled black nad green gram flour, fried or cooked with dry heat.

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Sada Papad

businessShree Ram Agro Export   (India )
personAmit Soni
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homeG- 221 Agro Food Park, Boranada, Jodhpur, RAJASTHAN, 342012, India

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 Papadum or papad is a thin, crisp disc-shaped Indian and Pakistani food typically based on a seasoned dough usually made from peeled black nad green gram flour, fried or cooked with dry heat.

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Mini Kachori

businessPrakash Namkeen Udhyog   (India )
personMohit Gupta
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home33 B Laxmibai Nagar, Indore, MADHYA PRADESH, 452018, India

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famous mini kachori all time favourite

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